Lycopene

Clinical Studies

Dietary determinants of circulating insulin-like growth factor (IGF)-I and IGF binding proteins 1, -2 and -3 in women in the Netherlands.

The combined effects of extracts containing carotenoids and vitamins E and C on growth and pigmentation of cultured human melanocytes.

Cell cycle arrest and induction of apoptosis by lycopene in LNCaP human prostate cancer cells.

Retinol, carotenoids and the risk of prostate cancer: a case-control study from Italy.

Pro-oxidative effect of alpha-tocopherol in the oxidation of LDL isolated from co-antioxidant-depleted non-diabetic hemodialysis patients.

Lycopene suppresses the lipopolysaccharide-induced phenotypic and functional maturation of murine dendritic cells through inhibition of mitogen-activated protein kinases and nuclear factor-kappaB.

Enzymatic and oxidative metabolites of lycopene.

Direct quantification of lycopene in products derived from thermally processed tomatoes: optothermal window as a selective, sensitive, and accurate analytical method without the need for preparatory steps.

Lycopene for prevention and treatment of prostate cancer.

Plasma levels of six carotenoids in nine European countries: report from the European Prospective Investigation into Cancer and Nutrition (EPIC).

Lycopene from two food sources does not affect antioxidant or cholesterol status of middle-aged adults.

Mixture approach for optimizing lycopene extraction from tomato and tomato products.

Radical cation generation from singlet and triplet excited states of all-trans-lycopene in chloroform.

Relation between deranged antioxidant system and cervical neoplasia.

Identification of all-trans-retinol:all-trans-13,14-dihydroretinol saturase.

Dose-response effect of tomato paste on 7,12-dimethylbenz[a]anthracene-induced hamster buccal pouch carcinogenesis.

[Factors influencing lycopene content of foods, and lycopene intake of Hungarian population]

Association between serum concentrations of micronutrients and lower urinary tract symptoms in older men in the Third National Health and Nutrition Examination Survey.

Blakeslea trispora genes for carotene biosynthesis.

Fruits, vegetables, and micronutrients in relation to breast cancer modified by menopause and hormone receptor status.

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